This Homemade Taco Seasoning Mix Recipe is light years ahead of the little packets from the grocery and no aftertaste. It's similar to the fast food restaurant but much better.
Try this Taco Meat Seasoning!
Better Than Restaurant Taco Meat Seasoning MixIngredients1 1/2 tablespoons corn flour
4 1/2 teaspoons chili powder
1/2 teaspoon paprika
1/2 teaspoon onion powder
1/2 teaspoon seasoned salt
1/2 teaspoon garlic powder
1/4 teaspoon cumin
1/2 teaspoon garlic salt
1/4 teaspoon sugar
1 teaspoon dried minced onion
1/2 teaspoon beef bouillon granules
1/4 teaspoon ground red pepper
1 1/3 pounds lean ground chuck
1 cup water
In a medium bowl, combine the corn flour, chili powder, paprika, onion powder, seasoned salt and garlic powder. Stir in the cumin, garlic salt, and sugar. Blend in the onion, bouillon, and ground red pepper. Give all the ingredients a good stir until the spices are well blended.
Crumble the lean ground chuck into a large skillet over medium heat. Cook the beef, stirring, until it is well browned. Remove from the heat, rinse the meat with hot water, and drain the water and grease from the beef.
Return cooked ground beef to the skillet, and pour in the taco meat seasoning mix. Stir in the water. Reduce the heat to medium-low and simmer until most of the liquid has cooked away, about 20 minutes.
This is really an awesome Homemade Taco Seasoning Mix Recipe!
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